Homemade, Sweetened and Evaporated Milk
Condensed milk is a versatile ingredient that can be used both in baking and cooking. If you are looking for homemade condensed sweet milk recipes or just wondering about recipes made of condensed milk, this guide has it all.
From making your own sweetened homemade condensed milk to using it in various dessert recipes, this article will explore the many ways you can incorporate this creamy, sweet ingredient into your kitchen creations.
What is Condensed Milk?
Condensed milk is a thick, sweet liquid achieved by removing water from cow’s milk and adding sugar. It is a concentrated product, sweetened, and thus forms the base of many recipes. You may also find it labeled as sweetened condensed milk, which actually is the version with added sugar. Some popular brands that offer sweetened condensed milk include Milkmaid, Eagle Brand, and La Lechera for use in both desserts and savory dishes.
Sweetened condensed milk can be used in a wide range of recipes. Whether you are making a batch of creamy desserts with sweetened condensed milk or a smooth, velvety ice cream, this ingredient is perfect for achieving a rich, indulgent taste. Let’s dive into some of the most popular condensed milk recipes you can try at home!

Homemade Sweetened Condensed Milk Recipe
When you want to make sweetened condensed milk from home, you don’t necessarily need a lot of stuff. You just need the two basic ingredients: milk and sugar. Here is how you can do homemade sweetened condensed milk easily:
- Take 2 cups of milk, which could either be whole milk or its equivalent, and add 1 cup of sugar in a saucepan.

- Put the saucepan over medium heat while stirring constantly until the sugar completely dissolves.

- Once the sugar has dissolved, reduce the heat and let the mixture simmer, stirring occasionally, until it thickens into a creamy consistency (about 30-40 minutes).

- Let it cool and store in an airtight container.

- You can adjust the recipe if you prefer sugar free sweetened condensed milk or want to try lactose free sweetened condensed milk for a dairy-free option.

Popular Condensed Milk Recipes
There are hundreds of ways to use condensed milk in your cooking. From rich, creamy desserts to easy sweetened condensed milk recipes ice cream, this ingredient is perfect for adding depth and sweetness to almost any dish. Here are some classic condensed milk sweet recipes you can try:
Condensed Milk Brownies (3 Ingredients):
You will only need condensed milk, cocoa powder, and flour, but you will get fudgy brownies to hit your sweet tooth.
Sweetened Condensed Milk Frosting:
It is nice to have frosting for cakes, cupcakes, or cookies. All you will need to do is whip the sweetened condensed milk with butter and powdered sugar, and you’re ready to go.
Sweetened Condensed Milk Ice Cream:
One of the classic easy recipe sweetened condensed milk. No-churn ice cream made with sweetened condensed milk is no-brainer. Mix well together, sweetened condensed milk and heavy cream combined with a spoonful of vanilla extract; freeze until solid.
Caramel from Condensed Milk:
Let’s learn how to make caramel out of condensed milk with slow simmering over golden, gooey caramel sauce. You can even prepare sweetened condensed milk caramel crockpot for a totally hands-off way!
Condensed Milk Cakes:
Add condensed milk to your cake batter and you will get a cake that is super moist and decadent. You can even make condensed milk brownies using the same concept for a rich, gooey texture.
Dulce de Leche:
How to make dulce de leche from condensed milk is to boil a can of sweetened condensed milk for 1-2 hours. The milk caramelizes, turning into a rich, silky spread perfect for drizzling over cakes, pancakes, or ice cream.
Condensed Milk Toffee:
This sweet candy, with its creaminess made of condensed milk and butter, is incredibly easy to prepare. The smooth texture, and a flavor like caramel, will surely satisfy any sweet tooth.
Using Evaporated Milk and Substituting for Condensed Milk
In some recipes, you will need to substitute condensed milk with evaporated milk or vice versa. It’s always important to know the difference between evaporated milk and sweetened condensed milk. Evaporated milk has had its water removed but doesn’t contain added sugar, making it less sweet than sweetened condensed milk.
If you don’t have condensed milk on hand, you can make it yourself by using evaporated milk. For instance, to make sweetened condensed milk from evaporated milk, add sugar and boil the mixture until it gets thick and reduces to a creamy texture.
For an alternative, try coconut condensed milk in a cookies and cream milkshake for a dairy-free option.
Another common question is whether you can substitute evaporated milk for condensed milk in recipes. If you do, be sure to add sugar to your evaporated milk to mimic the sweetness of condensed milk. If you’re looking for substitutes for sweetened condensed milk, coconut condensed milk or even lactose-free sweetened condensed milk are great alternatives.
Sweetened condensed milk in savory dishes
While most are often used in desserts, sweetened condensed milk finds its way into various savory dishes. You can actually infuse curries, soups, and sauces to add richness and a degree of creaminess when mixed with condensed milk. Consider trying it in a Thai curry or a creamy sauce with pasta. Condensed milk does also make a fabulous topping for coffee, endowing it with a sweet, rich taste that cannot be captured even with regular milk.
Can you freeze sweetened condensed milk?
You might wonder if condensed milk can freeze. The short answer is that you definitely can freeze sweetened condensed milk to prolong its life span. If you had extra sweetened condensed milk, you can place them in an airtight container in the freezer. Once ready for use, thaw it inside the refrigerator and stir before using.

How Long Does Sweetened Condensed Milk Last?
Sweetened condensed milk keeps for a long time, provided it is stored correctly. Unopened cans of condensed milk can last months or even years after their expiration date. Once opened, store it in the refrigerator and use it within 1-2 weeks.
If you are using sweetened condensed milk, be sure to check the expiration date and store it in a cool, dry place before opening. Once opened, it should be refrigerated to keep it fresh. If you’re wondering, “How long does sweetened condensed milk keep in the fridge?” the answer is usually about 1 week.
Conclusion
Whether you are making sweetened condensed milkice cream, trying your hand at condensed milk brownies, or boiling a can to make sweetened condensed milk caramel, this ingredient is a must-have in your kitchen. With its creamy texture and rich sweetness, condensed milk brings an indulgent quality to any recipe. There’s really no limit to what kind of wonderful dishes you could make whether you want sweet condensed milk recipes or if you want something a bit advanced like condensed milk cakes.
Condensed Milk Recipes-
Description
Easy Homemade Condensed Milk Recipes for desserts, ice cream, caramel, and more. Make my Sweetened Condensed Milk recipe for rich sweetness and creamy texture
Ingredients
Instructions
-
Combine Ingredients
Add 2 cups of whole milk and 1 cup of sugar to a saucepan.
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Heat Mixture
Place the saucepan over medium heat. Stir constantly until the sugar dissolves completely.
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Simmer
Reduce the heat to low and let the mixture simmer. Stir occasionally for 30-40 minutes, until it thickens.
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Cool and Store
Once thickened, remove from heat. Let it cool before transferring to an airtight container for storage.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 60kcal
- % Daily Value *
- Total Fat 2g4%
- Total Carbohydrate 10g4%
- Sugars 9g
- Protein 1g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Condensed milk is a rich, creamy ingredient widely used in both sweet and savory dishes, from desserts like brownies, cakes, and ice cream to Thai curries and creamy sauces. If you're wondering what is in sweetened condensed milk, it is made by removing water from cow’s milk and adding sugar, creating a thick and sweet product. This article explores how to make sweetened condensed milk recipe at home using just milk and sugar, along with easy recipes such as condensed milk caramel, frosting, and dulce de leche. It also covers condensed sweetened milk ingredients, the difference between evaporated and condensed milk, substitution tips, and storage advice, including freezing options. Whether you’re looking for classic desserts or innovative ways to use this versatile ingredient, condensed milk remains a staple in many kitchens.
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