Coffee Milkshake- A Guide To The Sweet and Creamy Escape

A coffee milkshake is an extraordinary mixture of a classic milkshake and a rich coffee aroma with a creamy texture. How to make a coffee shake? Whether you are a caffeine lover or need a refreshing gateway to cool yourself down on a hot day, this recipe will hit the spot.

 This article will delve into how to make a delicious coffee milkshake, give a nutritional analysis of the milkshake coffee recipe, and bring up a few tips for flavor variations.

Why Coffee Milkshake is the Best Treat

With the energizing kick of coffee and the indulgent sweetness of a milkshake, these coffee ice cream milkshake recipes give the best of both worlds. So you can take it at noon as a quick summer treat, an after-dinner dessert, or even first thing in the morning as that abandoned breakfast on rushed mornings that you could use as an energy boost.

How to make a coffee milkshake?

How to make ice cream coffee shake? Here is a step-by-step guide for making your coffee milkshake.

Step 1: Brew Your Coffee

• Prepare ½ cup of strong coffee using your preferred method (espresso, French press, or drip).

•  Let the coffee cool before you use it in the recipe. 

• You can use prechilled or leftover coffee from the morning to save time. 

Step 2: Blend the Ingredients

• Blend all the ingredients mentioned:

• ½ cup of brewed coffee
• 2 scoops of vanilla ice cream
• ½ cups of milk
• 1 tablespoon sugar 
• ½ teaspoon vanilla extract
• 4-5 ice cubes ( optional)

• Blend to a smooth and creamy consistency, ensuring a good mixture of all your ingredients.

Step 3: Fix the Texture

• If the milkshake is too thick, pour in a little milk-just a splash-until the desired texture has been achieved. 

• If you’d instead enjoy the milkshake thick, add another scoop of ice cream or a few ice cubes.

Step 4: Serve and Garnish

• Pour some milkshake into a tall glass.

•  You can also top it with whipped cream, sprinkle cocoa powder, and add a drizzle of chocolate syrup, and your coffee milkshake is ready.

Step 5: Sip and Enjoy Your Coffee Milkshake

• Serve immediately with a straw and spoon. 

• Sip and enjoy the creamy caffeinated treat.

Nutrition and calorie Breakdown:

The approximate nutrition breakdown of a coffee and milkshake made with the above ingredients per serving:

Calories: 

• From 230 to 300 kcal, depending on the type of ice cream and milk used.

Carbohydrates:

•  About 35 grams so it can supply energy for various daily moves.

Protein:

•  Almost 6 grams, chiefly from milk and ice cream.

Fat:

•  About 8 grams, it contributes to a creamy texture.

Fiber: 

• Very little fiber in it, around 1 gram due to the usage of anything like chia seeds.

Sugar: 

• It should be 25 to 30 grams, depending on the sugar and ice cream used.

Caffeine:

•  This varies From 40 to 60 mg depending on coffee content and strength.

These values can change moderately depending on the brands and amounts of specific ingredients. 

You might enjoy these related articles :

• Nutella milkshake
• Oreo Milkshake

Tips on Serving Your Coffee Milkshake

Here are a few tips for serving your coffee:

Elevate Flavor: 

• Add flavored syrups to your shake coffee and start experimenting with caramel, hazelnut, or mocha flavors.

• You can have these coffee drinks with ice cream in them with a sweet treat.

The Healthy Way:

•  Instead of regular ordinary flavored ice cream, use low-fat or dairy-free alternatives and natural sweeteners like honey or stevia instead of sugar.

Boost Nutrition:

•  Add a tablespoon of protein powder, chia seeds, or almond butter for extra nutrition.

Go Decaf:

• If you like your coffee to be caffeine-free, you would likely want the milkshake to be decaf, so you can use decaffeinated coffee instead.

Vegan At Heart: 

• You can also use plant-based ice cream and alternatives like almonds, oats, or coconut milk if you want your coffee and shakes to be vegan-friendly.

Benefits of Coffee Milkshake

Here are a few benefits of this coffee and ice cream shake that you might like:

1. Instant Energy Surge:

• The caffeine in coffee powers the milkshake with quick energy, making it an ideal drink to tackle a slow afternoon.

2. Mood Booster

• The creamy texture and sweet taste can brighten your mood instantly, making it a very delicious comfort food. 

3. Easily Customizable

•  Iced coffee shake recipes, be it a low-calorie version, no dairy, or even a Mr. Protein-packed milkshake, are easy to customize.

Conclusion

An iced coffee milkshake is a treat that marries the best of coffee and dessert into one irresistible drink. Creamy, customizable flavor and energizing should be tried by all who love coffee or milkshakes. This yummy drink can be made quickly using simple ingredients and steps. Alone or with friends, a coffee milkshake is a winner in the recipe cards.

So grab your blender and ingredients and make this recipe today, For another great coffee milkshake recipe, check out Tasty Oven’s Coffee Milkshake.